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www.terrazzadiatri.com Happy to announce we are now open for reservations from September 1st, 2025 Due to the high demand we are already experiencing, bookings will be honored on the basis of “first come first serve” In order to book, please write us directly at sboussard@terrazzadiatri.com – reservations systems will follow – with your desired dates…

Such a privilege to be part of another great edition of Business Games at The American Business School Paris this week! 120 students, 20 teams competing in a realistic business simulation with all the challenges that come with it. 3 years of company and product development : production, storage, cash flow, investment choices…. finalizing in…

June marks the end of the academic year, a time for both reflecting on the year gone by, and the beginning of the preparation stage for the next one! As I begin writing this post, many images stroll by in my mind, and I can’t help to think how fortunate I am to be teaching…

21 августа 2023 г.бияхигостеприимство Я предполагаю, что это связано с моими годами работы в сфере управления продуктами питания и напитками, но поскольку сейчас я провожу много времени, обучая иностранных студентов, мне часто приходится выходить из класса и приводить студентов «на пол» (Еда и «Операции по производству напитков или отелей» для моих читателей, не являющихся владельцами…

Very few things in life amount to the pleasure of tasting a warm quality Arabica, following an expedition in the -relatively- cold Parisian winter. Students at the AIM Paris, Académie Internationale de Management, had this opportunity last week, thanks to our hosts Simon and Quentin at Café Coutume. The focus of our visit was to…

I celebrated my first year living in Russia yesterday, and although I would not yet consider writing this blog in Cyrillic – even though I have made enough progress since приятного аппетита! – , I would like to share a few facts about tourism in this country, which remains largely unknown despite its numerous treasures! For now,…

It has been a while since I posted on Biyahi, as I was busy moving suitcases around -again ahahah!!- out of Paris, some of them to Finland and others to CDG airport bound to my new destination, Russia! If at that time you’d ask me the meaning of the title, I would have looked at you…

I was part of the opening team of a new resort in the Maldives, more precisely Vilamendhoo island…   An island country in the Indian Ocean, the Maldives archipelago lies southwest of India and Sri Lanka. It is composed of twenty six atolls from Ihavandhippolhu Atoll to the Addu Atoll. Its capital is Malé, traditionally…

One of the -many- side benefits of working in hospitality is that you can spend your whole life travelling and discovering the world, and really get a close to full immersion to the environment you are in (one’s own culture, education are so deeply rooted that it is almost to impossible to “reset”, become “another”… …